Gluten Free Chocolate Cake with Hazelnut Chocolate Mousse and Meringue
/We're sharing another delightful gluten free chocolate cake recipe from Kaia at the Bakeaway blog, a delicious collection of colourful recipes that taste divine! Kaia used our delicious single origin Ecuadorian Arriba chocolate drops and coconut sugar for the chocolate cake and our new Gianduja Hazelnut Chocolate drops for the mousse. The Gianduja makes excellent mousse with it's smooth creamy mix of cocoa and hazelnut paste.
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