Raw Choc Hemp Protein Bars

“Soft and crunchy bars with a touch of chocolatey indulgence. A great way to boost your protein after a workout!”

Makes 8-10 bars

Ingredients:
4 medjool dates (Deseeded)
1/4 cup almond or cashew paste
1 cup raw chocolate hemp protein blend
1 cup mixed nuts/seeds (I used mainly almonds with some pumpkin and sunflower seeds thrown in)
Up to 3 tbs water

Method:
Pulse the nuts/seeds in a food processor until roughly chopped, set aside. Add
all remaining ingredients (except water) to the food processor and mix until well blended. Add a few tablespoons of water until the mixture is crumbly but just moist enough to stick together. Stir the nuts/seeds through last. 

Press firmly into the bottom of a small loaf tin and chill to firm. Once firm, chop into bars and store in the fridge.