​You may remember this almond butter ​a few weeks back. Of course it is easy to make your own, but it does require a pretty high powered processor and a supply of almonds and sometimes it's just not practical to make your own....which is a shame since you can do so much with it!

​Almond paste is the more accurate terms for a 'butter' made with blanched almonds. Almond butter (as I recently discovered) more typically refers to blended roasted almonds which brings out the real depth of flavour.​